Preserving 101 Cooking Class

Preserving 101 Cooking Class

August 25th at 2pm
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$25.00
/ per person
SKU: WINE DINNER 2

Celebrate harvest and learn techniques for preserving seasonal vegetables, plus how to turn your preserved foods into wine-friendly appetizers. Each class lasts about 45 minutes, includes a complimentary glass pour and is led by our talented Winery Chef Amy Griffith. Space is limited.

$25 per person, $15 for wine club members

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