REX HILL
 
October 22, 2012 | News | REX HILL

Harvest 2012 is a Success

We have finished harvesting the REX HILL Estate vineyards; the last block was harvested this past Wednesday. Although picking fruit from our vines is done, our cellar is still hard at work making the 2012 vintage wines. Don’t miss out on seeing the winemaking process with advanced sommelier and chef, Mike Willison, on his Harvest Tour. The last tour is Saturday, Oct. 27th from 1:00 to 2:30 pm. $45/person, Crown Club discounts apply. Please make a reservation by calling Mike at 503.538.0666 ext. 222 or emailing him at MikeW@REXHILL.com. Limited space available.

       

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IMPORTANT HEALTH MESSAGE

 

The A to Z and REX HILL campus is unfortunately closed to all visitors. Only employees and contracted delivery or janitorial services may be present on A to Z Wineworks property. We are sorry for this necessary inconvenience.

 

If you had already scheduled or were planning a curbside pickup of your club wines, we are happy to ship your selections to your doorstep at no extra cost to you. To arrange delivery, please reach out to Jamie, our Wine Club Manager at jamie@rexhill.com.

 

Fortunately, we are still able to take your calls, answer emails, and pack wine to deliver to your door. We want to ensure that everyone can take a break from the news at day’s end with a glass of delicious wine.


Stay well and be kind. We look forward to seeing you again before too long for a toast.

The REX HILL team